Why You Should Feed Your Kids Pizza for Breakfast

Our latest episode of Burnt Toast—all about cooking for and with kids. 

ByFood52

Published On

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And other rules on cooking with (and for kids) that we may or may not follow. (Want to catch up? Listen to our past episodes here.)

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Today we're talking about the beauty and chaos that is feeding our children. Together with writer Phyllis Grant—and a studio full of kids (Amanda's twins, Merrill's daughter Clara, and Phyllis' son Dash)—we cover rules, haphazard recipe development, and why you might not want to feed eggplant to a child under the age of 9.

You can also stream the episode here, or download and subscribe to Burnt Toast on iTunes. And leave us a review!

Tell us about your thoughts on cooking with kids—or for them—in the comments or by tweeting with the hashtag #f52podcast.

Burnt Toast is part of the Panoply Network; check out the entire roster of podcasts at iTunes.com/Panoply. Have something you’re itching for us to talk about? Let us know!

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