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We can think of lots of reasons to team up with Staub's classic cast-iron fry pan. The rough texture inside offers exceptional searing and browning. Then you’ve got exceptional heat retention, food that is more evenly cooked, and the ability to use it on the stove or in the oven.
- Compatible with all stovetops, including induction
- Oven safe up to 500°F
- Dishwasher safe (handwashing recommended)
- Cast iron for A+ heat retention
- Enameled surface never needs seasoning
- Textured interior for better browning
- Goes from stove (or oven) to table
Matte Black
Ships August 30 - September 6
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J
Jeanette S.
Verified Buyer
Date 03/01/2024
Love it! Will order more
Love it! Will order more pieces.
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N
Nancy
Verified Buyer
Date 06/08/2020
I love this pan!
Elegant and so useful. I use it often to brown meat and fish cooked sous vide. It has a good heft to it and heats up evenly.
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M
Margaret
Verified Buyer
Date 03/18/2024
Very Satisfied Customer
Very Satisfied Customer
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R
Renee L.
Verified Buyer
Date 02/06/2024
Don’t
I own several Staub pieces, but this is a disaster. Cooked fish—skin stuck to the pan and I could not clean it regardless of how hard I tried (eg, soaking, scrubbing). Actually broke a nail in the process. Have no idea why, but this is a dud.
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